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Ladurée’s love heart Croquembouche wedding cake

By admin on November 23rd, 2007 0 comments yet. Be the First

loveheart.jpgFor the kind of cakes that are almost too pretty to eat, French company Ladurée are a must-visit. This heart-covered Croquembouche would be perfect for a spring or summer wedding: it’s made from a pyramid of choux pastry puffs filled with confectioner’s custard (flavours selected from our range) covered with fondant icing, and while you may have a little bit of trouble cutting it, there’s no doubt that it’ll both look good at your reception and taste good when you finally get to eat it!

The company also make fabulous “cubes” and “pillars” made entirely of macaroons, which would make a truly unusual wedding treat!

Related: Heather Higgings chocolate cups cake | Cake toppers | DIY wedding cake from Marks & Spencer




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