Traditions are all very well but everyone’s doing it, you can run the risk of being abit same-y. The trick is to think ‘out of the box’. What can you do that keeps tradition and twists it into something new. You may ave been stuck for something blue, but with this blue fondant iced cake replete with white sugar flowers, you’ve got it and something unique rolled up into one yummy package.
The Knot has picked out dozens more blue cakes here. [Cake – Cheryl Kleinman Cake, Brooklyn]